Amount of Isoleucine in Babyfood, vegetables, carrots, junior

Baby Foods

In 100 g (Grams) of Babyfood, vegetables, carrots, junior there is 0.024 g of Isoleucine. Change amount

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Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Babyfood, vegetables, carrots, junior.

Egg, white, dried, powder, stabilized, glucose reduced 5.023 g 5.02%
Egg, white, dried, flakes, stabilized, glucose reduced 4.689 g 4.69%
Egg, white, dried 4.581 g 4.58%
Egg, white, dried, stabilized, glucose reduced 4.411 g 4.41%
Soy protein isolate 4.253 g 4.25%
Soy protein isolate, potassium type 4.253 g 4.25%
Seaweed, spirulina, dried 3.209 g 3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.134 g 3.13%
Egg, whole, dried, stabilized, glucose reduced 3.014 g 3.01%
Soy protein concentrate, produced by alcohol extraction 2.942 g 2.94%
Soy protein concentrate, produced by acid wash 2.942 g 2.94%
Fish, cod, Atlantic, dried and salted 2.895 g 2.90%
Beverages, Protein powder soy based 2.762 g 2.76%
Whale, beluga, meat, dried (Alaska Native) 2.684 g 2.68%
Egg, whole, dried 2.434 g 2.43%
Seeds, sunflower seed flour, partially defatted 2.403 g 2.40%
Tofu, dried-frozen (koyadofu) 2.376 g 2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2.376 g 2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.367 g 2.37%
Soy flour, defatted 2.281 g 2.28%
Babyfood, vegetables, carrots, junior

Babyfood, vegetables, carrots, junior is a type of Baby Foods. The most significant nutrients in Babyfood, vegetables, carrots, junior are listed below.

Water 91 g 91%
Energy (calorie) 32 kcal
Energy (joule) 134 kJ
Protein 0.8 g 0.8%
Total lipid (fat) 0.2 g 0.2%
Ash 0.7 g 0.7%
Carbohydrate, by difference 7.2 g 7.2%
Fiber, total dietary 1.7 g 1.7%
Sugars, total 3.16 g 3.16%
Calcium, Ca 23 mg 0.02%
Iron, Fe 0.39 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 20 mg 0.02%
Potassium, K 202 mg 0.20%
Sodium, Na 49 mg 0.05%
Zinc, Zn 0.18 mg
Copper, Cu 0.047 mg
Selenium, Se 0.2 µg
Fluoride, F 12 µg
Vitamin C, total ascorbic acid 5.5 mg 0.01%

Nutrients in Babyfood, vegetables, carrots, junior